n. A feast; a rich entertainment of food and drink.n. A light entertainment at the end of a feast; a dessert; a refection at which wine is drunk.n. A slight repast between meals: sometimes called running banquet.n. In fortification, same as banquette, 1.n. A small rod-shaped part of a horse's bridle coming under the eye.To treat with a feast or rich entertainment.To feast; regale one's self with good eating and drinking; fare daintily.To take part in a light refection after a feast. See banquet, n., 2.