the GNU version of the Collaborative International Dictionary of English
n. a small pork sausage seasoned with spices and herbs, and usually served broiled or sauteed.
WordNet 3.0 Copyright 2006 by Princeton University. All rights reserved.
n. a small pork sausage
Word Usage
"Fun fact: Sheboygan is known as the bratwurst capital of the world, and whether or not the title is accurate might be up for debate, but you sure will find an abundance of the cased meat at the area's eateries."