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n. Variant of chamomile.

n. A composite plant, Anthemis nobilis, which resembles the daisy and possesses a bitter, aromatic quality, used in the making of teas and as a herbal remedy.

n. Any of several other similar plants. (See Wikipedia on Chamomile.)

n. Short for a camomile tea, a herbal tea made from camomile leaves.

n. A genus of herbs (Anthemis) of the Composite family. The common camomile, Anthemis nobilis, is used as a popular remedy. Its flowers have a strong and fragrant and a bitter, aromatic taste. They are tonic, febrifugal, and in large doses emetic, and the volatile oil is carminative.

n. The common name of Anthemis nobilis, a low creeping composite plant of Europe, with strongly scented foliage, which has long been in cultivation and of popular repute as a bitter stomachic and tonic.

n. Eurasian plant with apple-scented foliage and white-rayed flowers and feathery leaves used medicinally; in some classification systems placed in genus Anthemis

""OK," I said, "at least I have a cup of soothing camomile tea," and I put a pot of water on my new GE Induction Range and turned on the front burner."

chamomile   

herbaceous plant    Herb   

false camomile   

Roman camomile   

chamomile    gillyflower    comfrey    syringa    present-time    spearmint    mignonette    poinsettia    amassment    yarrow