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n. A warm drink consisting of wine or ale mixed with sugar, eggs, bread, and various spices, sometimes given to ill persons.

n. A hot drink given to the sick, consisting of wine or ale, eggs, and bread.

v. To make into caudle.

v. To serve as a caudle to; to refresh.

n. A kind of warm drink for sick persons, being a mixture of wine with eggs, bread, sugar, and spices.

v. To make into caudle.

v. Too serve as a caudle to; to refresh.

n. A kind of warm drink made of wine or ale mixed with bread, sugar, and spices, and sometimes eggs, given to sick persons, to a woman in childbed, and her visitors.

To make into caudle.

To serve as a caudle for; refresh, comfort, or make warm, as with caudle.

"And when he would have cuddled and kissed her, and done his proper duty as a husband, and so earned his "caudle", (*) she turned herself first on one side and then on the other, so that he could not attain his purpose, at which he was greatly astonished and angry, and said to her,"

hempen caudle   

refresh    posset   

caudal    dawdle   

hydromel    bread-and-milk    hydantoin    bouillabaisse    fry-up