n. A person who, as a profession, profits from large financial transactions.n. A company that does the same.n. A light, spongy teacake, usually based on almond flour or flavoring.n. A traditional French (Ragoût a la Financière) or Piemontese (Finanziera alla piemontese) rich sauce or ragout, made with coxcomb, wattles, cock's testicles, chicken livers and a variety of other ingredients.