n. A part of an object which is held in the hand when used or moved, as the haft of a sword, the knob of a door, the bail of a kettle, etc.n. That of which use is made; an instrument for effecting a purpose (either literally or figuratively); a tool.n. A 10 fl oz (285 ml) glass of beer in the Northern Territory. See also pot, middy for other regional variations.n. a 1.75-liter (half-gallon) bottle of alcoholn. A reference to an object or structure that can be stored in a variable.n. The gross amount of wagering within a given period of time or for a given event at one of more establishments.n. (rare) (Newfoundland-and-Labrador) A point: an extremity of land.n. The tactile qualities of a fabric, e.g., softness, firmness, elasticity, fineness, resilience, and other qualities perceived by touch.n. A topological space homeomorphic to a ball but viewed as a product of two lower-dimensional balls.v. To use the hands.v. To touch; to feel with the hand.v. To use or hold with the hand.v. To manage in using, as a spade or a musket; to wield; often, to manage skillfully.v. To accustom to the hand; to work upon, or take care of, with the hands.v. To receive and transfer; to have pass through one's hands; hence, to buy and sell; as, a merchant handles a variety of goods, or a large stockv. To deal with; to make a business of.v. To treat; to use, well or ill.v. To manage; to control; to practice skill upon.v. To use or manage in writing or speaking; to treat, as a theme, an argument, or an objection.v. To touch the ball with the hand or arm; to commit handball.n. A name, nickname or pseudonym.