n. An admixture of languages spoken to convey meaning between non-native speakers.
n. The nape of a person's hairline, often referring to its uncombed or "nappy" look.
n. The percussion section of an orchestra.
the GNU version of the Collaborative International Dictionary of English
n. A room equipped for cooking food; the room of a house, restaurant, or other building appropriated to cookery.
n. A utensil for roasting meat.
n. The staff that works in a kitchen.
v. To furnish food to; to entertain with the fare of the kitchen.
The Century Dictionary and Cyclopedia
n. A room in which food is cooked; an apartment of a house fitted with the necessary apparatus for cooking.
n. In Scotland and Ireland, anything eaten by way of relish with bread, potatoes, porridge, or whatever forms the substantial part of a meal.
n. A child's toy.
To entertain with the fare of the kitchen; furnish food to.
To serve as kitchen for; give a relish to; season; render palatable.
To use (food) as kitchen
n. In metallurgy, the space between the fire and line-bridges of a reverberatory furnace in which the work is performed. Also called the laboratory.
WordNet 3.0 Copyright 2006 by Princeton University. All rights reserved.
n. a room equipped for preparing meals
"Your sister was fine, screaming at the wall, “We're not afraid of you,” regenerated, grown into two new heads, wormlike as you jumped, punctuating the word kitchen and wanting to know if you wanted some and laughing like crazy."
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