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n. Variant of pilaf.

n. Alternative spelling of pilaf.

n. See pillau.

n. An Oriental dish consisting of rice boiled with mutton, kid, or fowl, and flavored with spices, raisins, butter, broth, etc.

n. rice cooked in well-seasoned broth with onions or celery and usually poultry or game or shellfish and sometimes tomatoes

""The rice is called pilau - mixed with raisins, pine nuts and chopped carrots.""

dish   

pillau   

bulgur pilaf   

hookha    fellow-townsman    sorbet    cleanin    Paul    elegy    farinha    unforgiveness    blackstrap    haricot