n. The blue-backed salmon, Oncorhynchus nerka.n. The red perch or rose-fish, Sebastes marinus or viviparus.n. The labroid fish Trochocopus or Pimelometopon pulcher; the fathead. See cut under fathead.n. The red-drum, Sciæna ocellata or Sciænops ocellatus; the southern red-horse.n. A preparation of fish, very popular among the Malays.n. An Australian holothurian, Actinopyga obesa.