n. A Chinese dumpling, often stuffed with varieties of meat or seafood and vegetables.
WordNet 3.0 Copyright 2006 by Princeton University. All rights reserved.
n. a Chinese dumpling filled with spiced minced pork; usually served in soup
n. a soup with won ton dumplings
Word Usage
""wonton" (three points); a hit above the waist (including the arms) scores a "morther" (two points); a hit below the waist scores a "ripper" (one point)."