This word is acceptable for play in the US & UK dictionaries that are being used in the following games:

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n. The salted and smoked meat from the back and sides of a pig.

n. Cured meat from the sides, belly, or back of a pig.

n. Thin slices of the above in long strips.

n. The back and sides of a pig salted and smoked; formerly, the flesh of a pig salted or fresh.

n. Hog's flesh, especially the back and sides, salted or pickled and dried, usually in smoke.

n. Pork.

n. 3. A hog; hence, a grossly fat person.

n. 4. A rustic; a clown: in allusion to the fact that swine's flesh was the meat chiefly eaten by the rural population.

n. English scientist and Franciscan monk who stressed the importance of experimentation; first showed that air is required for combustion and first used lenses to correct vision (1220-1292)

n. English statesman and philosopher; precursor of British empiricism; advocated inductive reasoning (1561-1626)

n. back and sides of a hog salted and dried or smoked; usually sliced thin and fried

"And I packed it cram full, and took along the old tin bread-box, as well, with pancake flour and dried fruit and an extra piece of bacon -- and _bacon_ it is now called in this shack, for I have positively forbidden"

roger bacon    francis bacon   

monk    monastic    scientist    philosopher    solon    statesman    national leader   

to save one's bacon   

baron verulam    viscount st. albans    lord bacon   

ham    pork   

Jamaican    Macon    aken    awaken    forsaken    macon    mistaken    reawaken    retaken    shaken   

pork    sausage    onion    cheese    biscuit    toast    chicken    venison    meat    lemon