Meringue

Acceptable For Game Play - US & UK word lists

This word is acceptable for play in the US & UK dictionaries that are being used in the following games:

The American Heritage® Dictionary of the English Language, 4th Edition
  • n. A topping for pastry or pies made of a mixture of egg whites and sugar beaten until stiff and often baked until brown.
  • n. A small pastry shell or cake made of stiffly beaten, baked egg whites and sugar, often containing fruit or nutmeats.
  • Wiktionary, Creative Commons Attribution/Share-Alike License
  • n. A mixture consisting of beaten egg whites and sugar which is added to the tops of pies then browned.
  • n. A shell made of this mixture which serves as the receptacle for fruit, ice cream or sherbet.
  • the GNU version of the Collaborative International Dictionary of English
  • n. A delicate pastry made of powdered sugar and the whites of eggs whipped up, -- with jam or cream added.
  • The Century Dictionary and Cyclopedia
  • n. In cookery, a mixture of white of eggs and sugar slightly browned, used for ornamenting and supplementing other confections. Puddings or tarts, etc., covered with this preparation are sometimes called meringues.
  • WordNet 3.0 Copyright 2006 by Princeton University. All rights reserved.
  • n. sweet topping especially for pies made of beaten egg whites and sugar
  • Hypernym
    Words that are more generic or abstract
    topping   
    Cross Reference
    Form
    Same Context
    Words that are found in similar contexts
    marmalade    croissant    caramel    custard    muffin