n. An alcoholic liquor made from any farinaceous grain, but generally from barley, which is first malted and ground, and its fermentable substance extracted by hot water.n. A fermented extract of the roots and other parts or products of various plants, as ginger, spruce, molasses, beet, etc.To drink beer; tipple.n. One who is or exists.n. An obsolete form of bier.n. A mole or pier.n. Obsolete present and preterit of bearn. An obsolete form of bear.