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n. The dried aromatic inner bark of certain tropical Asian trees in the genus Cinnamomum, especially C. verum and C. loureirii, often ground and used as a spice.

n. A plant yielding this bark.

n. A light reddish brown.

adj. Of a light reddish brown.

n. A small evergreen tree native to Sri Lanka and southern India, Cinnamomum verum or Cinnamomum zeylanicum, belonging to the family Lauraceae.

n. Several related trees, notably the Indonesian cinnamon (Cinnamomum burmannii) and Chinese cinnamon or cassia (Cinnamomum aromaticum or Cinnamomum cassia).

n. A spice from the dried aromatic bark of the cinnamon tree, either rolled into strips or ground into a powder. The word is commonly used as trade name for spices made of any of the species above. The product made of Cinnamomum verum is sometimes referred to as true cinnamon.

n. A yellowish-brown colour, the color of cinnamon.

adj. Containing cinnamon, or having a cinnamon taste.

adj. Of a yellowish-brown colour.

n. The inner bark of the shoots of Cinnamomum Zeylanicum, a tree growing in Ceylon. It is aromatic, of a moderately pungent taste, and is one of the best cordial, carminative, and restorative spices.

n. Cassia.

n. A tree of the genus Cinnamomum, especially C. Zeylanicum.

n. The inner bark ot Cinnamomum Zeylanicum.

Of the color of cinnamon; light reddish-brown.

n. spice from the dried aromatic bark of the Ceylon cinnamon tree; used as rolled strips or ground

n. aromatic bark used as a spice

n. tropical Asian tree with aromatic yellowish-brown bark; source of the spice cinnamon

"Here is an important point of differentiation: this smells like actual cinnamon, not the “cinnamon apple” light and sugary scent we have been conditioned to believe is the smell of cinnamon."

bark    laurel   

black cinnamon    cinnamon bear    santa fé cinnamon    oil of cinnamon    wild cinnamon    hessonite    red hotspicy candy    red-hot    five-spice powder    essonite   

cinnamic acid    cinnamon bear    cinnamon stone    cinnamon stick    cinnamon fern   

cassia   

ginger    nutmeg    pepper    spice    vinegar    mustard    garlic    thyme    mace    honey