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n. An annual Mediterranean herb (Cuminum cyminum) in the parsley family, having finely divided leaves and clusters of small white or pink flowers.

n. The seedlike fruit of this plant used for seasoning, as in curry and chili powders.

n. Black cumin.

n. The flowering plant Cuminum cyminum, in the family Apiaceae

n. Its aromatic long seed, used as a spice, notably in Indian and Mexican cookery.

n. A dwarf umbelliferous plant, somewhat resembling fennel (Cuminum Cyminum), cultivated for its seeds, which have a bitterish, warm taste, with an aromatic flavor, and are used like those of anise and caraway.

n. A fennel-like umbelliferous plant, Cuminum Cyminum.

n. The fruit of this plant, commonly called cumin-seed.

n. A name of several plants of other genera.

n. dwarf Mediterranean annual long cultivated for its aromatic seeds

n. aromatic seeds of the cumin herb of the carrot family

"We're not in the north where the cumin is more predominant."

herbaceous plant    Herb    edible seed   

black cumin    sweet cumin    essence of cumin    wild cumin    oil of cumin   

cummin   

Neumann    Newman    Schuman    Schumann    Truman    acumen    albumin    bitumen    crewman    human   

cardamom    dill    paprika    coriander    carraway    basil    pimento    clove    fennel    southernwood